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 Steak Salad with Fried Onions

1   grilled steak (use your favorite marinade, or sprinkle with olive oil, garlic, diced onion and salt  
1     head of iceberg lettuce  
  tomato  
  cucumbers  
2   diced onion (optional)  

Instructions:

Sauté onions in oil (or sauté one and leave one uncooked). Wash and slice (or rip to small pieces) the iceberg lettuce and place in salad bowl. Cut tomato and cucumber into small pieces and mix into lettuce.

Cut the steak into small pieces and mix into salad. Drain onions and spread on top of the salad and add garlic sauce (see below) just before serving. Serves 3-4 large portions.

Garlic Sauce:

Take 3 garlic cloves and crush. Add 1 cup mayonnaise and 1 Tbs. olive oil. Mix until smooth.

 

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